ALBUMIN POWDER SOSA (125 G)
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ALBUMIN POWDER SOSA (125 G)
Egg White Protein
- Recommended dosage: 80 - 100 g/Kg
- Properties: Substitute for egg white, upright effect
- Directions for use: Cold mix
- Application: Any type of liquid.
- Remarks: 25% higher and 5 times more stable than fresh white.
- Elaborations: Meringues / Macaron / Clouds / Souflé / Biscuits / Mousses
To be stored in cold and dry place.
Packaging: 125 g
COD PRODUS: 02180050
