OLIGOFRUCTOSE SOSA (500 GR.)

Composition: 100% Oligofructose
POD: 50%
CAP: 45%
Solids: 97%
Dosage: Q / S

NUTRITIONAL INFORMATION:

• Properties: It is a highly soluble product. Due to its high degree of sweetness it is perfectly suitable for the replacement of sucrose
• How to use: Integrate in a cold or hot preparation without prior hydration.
• Elaborations: Substitute partial or total sucrose in recipes where it intervenes.
• Observations: Low texturising capacities, very good cold solubility.