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ICEP
Despre Noi
Despre Ospitalitate
PARTENERI
ASSA ABLOY
ANBCT ROMANIA
BLOG
CURSURI ON-SITE
COFETARIE, PATISERIE & CIOCOLATERIE MODERNA
Calendar Cursuri 2023-2024
Curs Cofetar Premium
FRONT OFFICE
Curs Receptioner Hotel Bucuresti
Curs Receptioner Hotel Iasi
Curs Front Office Manager
Curs Guest Service Excellence
Curs American Hospitality Supervisor
BUCATAR
Curs Bucatar Premium Bucuresti
Curs Bucatar Iasi
Curs Bucatar Cluj
Atelier de Gatit: HomeMade Pasta by Chef Marian Zancianu
MANAGEMENT
Curs Manager in Activitatea de Turism
Curs Director de Hotel
ONLINE ACADEMY
MASTERCLASS
SHOP
BOOKSTORE | LIBRARIE
FORME SILICON
SOSA PRODUCTS
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GELCREM COLD SOSA 500G
€20.00
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GELCREM HOT SOSA 500G
€20.00
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GELLAN GUM HOME CHEF (150 G)
€40.00
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Gnammy Silicon Mould Pavoni | Forma Silicon Gnammy
€32.00
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Gratar Inox Patrat 30x30 | Cooling Rack 30x30
€8.50
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Green Mint Hidrosoluble Powder Food Coloring Sosa 50 g | Colorant Alimentar Verde Menta, Hidrosolubil Pudra, 50 g - SOSA
€12.00
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GREEN MINT NATURAL COLORANT SOSA (50G)
€10.50
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GUAR GUM | GUMA GUAR SOSA (750 GR.)
€26.00
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GUMA XANTHANA HOME CHEF (60 G)
€10.00
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HomeMade Pasta by Chef Marian Zancianu
€63.00
€73.00
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Icecream & Frozen Desserts by Emmanuel Ryon
€795.00
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Inele Tarte 120 | Tart Ring Round 120
€23.00
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Inele Tarte Patrate 80
€30.00
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Inox scraper | Rascheta Inox L 12.5 x H 10.5 cm
€6.00
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International Pastry Program [6 Weeks Certificate]
€2,965.00
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INULIN COLD SOSA (600 GR)
€21.87
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INULIN HOT SOSA (600 GR)
€26.00
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IOTA SOSA (50 G)
€8.30
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