So Good Recipes 2

This is the tool chefs favor to update, improve, and diversify their repertoire of creations: So Good Recipes, now in its second edition.

In this second installment, this successful manual has compiled all the recipes published from issues 9 to 16 of so good magazine.

The 150 chefs from around the world who have collaborated in these 8 issues of so good are the creators of the more than 1,600 recipes included, 50% more content in comparison to So Good Recipes volume 1.

SPECIFICS:

• ISSN 2013-2034
• Size: 22 x 21 cm
• Language: English
• Author/s: Check out the summary
• Semi Hardcover
• 332 pages
• Published in 2018
• Weight: 1,1 kg